[Objective] This study was conducted to investigate the eco-geochemical characteristics of corn production area in Inner Mongolia Hetao agricultural economic zone. [Method] Corn root soils and corn samples from various parts were collected from the Inner Mongolia Hetao agricultural economic zone. Trace element contents in root soils and different parts of corn were analyzed. [Result] Most element contents in cumulated irrigated soil were relatively higher. Most elements were relatively enriched in the stems and leaves of corn. F, Mn and Co were relatively enriched in roots of corn; and N was strongly enriched in grains, and Zn and F were relatively enriched in grains. [Conclusion] It is necessary to rationally apply fertilizer in corn production area in Hetao and control the application of harmful elements in fertilizer in future.
Wheat samples were collected from Hetao Area, Inner Mongolia, and their poisonous, harmful and beneficial elements contents were analyzed. According to the standards for heavy metals in wheat green food, the Hg, Cd, As and Pb contents in the wheat samples collected from Qiantao Area were all below the national standards, indicating that they were green; and the heavy metals contents in the wheat samples collected from Houtao Area were basically in line with the pollutionfree food hygiene standards, indicating that they were not harmful to human body. Harmful elements Cd and Hg were more enriched in the wheat samples from Qiantao Area, but their contents were all lower than the national food standards, indicating that the wheat from Qiantao Area was not harmful to human health. The wheat from Houtao Area was rich in essential trace elements Cu, Zn, Se and K, and long-term consumption was beneficial to human health.
