[Objective] This study aimed to investigate the impact of vanadium at dif- ferent concentration on enzyme activity and microbial biomass in soils. [Method] Us- ing pot experiments in the growth cabinet, we would like to investigate the changes of the soil enzyme activity and microbial biomass at different growing stages of rape （Brassica juncea L.） at different soil vanadium concentrations （soil background value was 147 mg/kg, spiked with 0, 50, 100, 150, 250 and 500 mg/kg of exogenous vanadium）. [Result] Among all enzymes examined, polyphenol oxidase was most sensitive to soil vanadium. Addition of 50 mg/kg vanadium decreased its activity up to 56% of the control probably due to the vanadium toxicity. In comparison, the ac- tivities of sucrase, urease and catalase was less affected by soil vanadium. Surpris- ingly, the activity of sucrase, urease and catalase at the rape seedling stage differed significantly from at the maturity stage, highlighting the potential impact of plant growth on the vanadium-soil enzyme interaction. Different soil vanadium concentra- tions led to increases of microbial biomass to different extents. However, the corre- lation between soil microbial biomass carbon and phosphorus with vanadium con- centrations was insignificant. This revealed that the presence of additional factors （eg. plant） affected soil microbial biomass carbon and phosphorus aside from soil vanadium. [Conclusion] Polyphenol oxidase may be considered as an indicator of soil vanadium contamination. Due to the highly complicated interaction between vanadium and soil biological activities during plant growth, more investigations are required to reveal the mechanisms beyond our findings here.
